As establishments, hotels pride themselves on being luxurious experiences. But now, a greater call is taking over – and that is a need to be operationally efficient. Can new age architecture and design help achieve that?
Restaurants have become a very competitive market. Now more than ever it’s essential to keep the guests satisfied and provide them with the best experience. In this article, I’m going to explore certain factors that influence customers to choose a restaurant, and the things that should take the forefront as far as improving guest experience is concerned.
Technology has always been instrumental in reshaping the world time and again. And when it touches almost every other aspect of our life, how can we expect hotels to remain unaffected? Here are some examples of what the hotel rooms of the future are going to look like – and it looks really exciting!
Cancer is a deadly disease and needs to be won by firm faith in whoever one believes, positive thinking and support of family and friends. Doctors can do only to the extent of detection and prescribing a cure, the best cure and medicine lies within the one suffering the disease. Remember winners think positive and never get defeated.
F&B options are no longer an afterthought for hotels, for they are one of the most important elements to ensure a hotel’s success. Be it coffee shops, specialty restaurants, bars, or banquet halls, the food and beverages served in each of these F&B establishments constitute a significant role in attracting customers and can make a hotel stand out.